Senior Nutrition to go lunch menu for the week ahead – Red Bluff Daily News

The Tehama County Senior Nutrition Program provides lunches for seniors. To prevent the spread of COVID-19, lunches will be packed to go for seniors to pick up at the Red Bluff Community and Senior Center, 1500 S. Jackson St. and the Corning Senior Center, 1014 4th Ave. Those desiring a meal to go must call the program at 527-2414 a day ahead to reserve a lunch.

A minimum suggested donation of $3.50 for those 60 and older is requested. There is a charge of $10 for guests younger than 60.

Lunch menus for the week ahead: Dec. 21-25, 2020


Pork Stir Fry, Brown Rice, Broccoli, Pineapple Chunks


Spaghetti and Meat Sauce, Tossed Salad Salad, Dressing, Fresh Strawberries, Whole Wheat Dinner Roll


Ham, Scalloped Potatoes, Green Beans, Pineapple Chunks, Whole Wheat Dinner Roll, Apple Cobbler


Baked Fish Fillet, Brown Rice, Carrots, Whole Wheat Dinner Roll


Closed for Christmas

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